Real Food for Real Kids is a great way for kids to get used to eating healthy food and develop healthy eating habits. I am sure that this exposure to a variety of foods is helping Mayah, who is just two years old, establish an appreciation for healthy, fresh food which hopefully will continue throughout her lifetime. If I could make all of Mayah's meals myself they would be organic, fresh and creatively made - exactly what she gets from her daycare with Real Food for Real Kids. RFRK is providing a great service that more kids should benefit from!"
-Jane, Real Food mom
Photograph by Sandy Nicholson
Where would we be without our intrepid crew?
They tend to wear a lot of hats: chefs, educators, tasters, researchers, coordinators. They're all-around great people and loads of fun to boot!
I started as the first RFRK team member in July 2005 after hearing about Lulu and her project. As soon as I met the passionate, amazing Frenchwoman, I wanted to join the Real Food Movement to change the way children were eating.
